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Recipes – Chicken
Chipotle Chicken Lettuce Wrap
This tasty chicken recipe featuring Hot Pepper Raspberry Chipotle Sauce is served wrapped in a lettuce leaf.
Ingredients
1 1/2 lbs. Chicken breasts
Salt and pepper to taste
1/3 cup Robert Rothschild Farm Hot Pepper Raspberry Chipotle Sauce*
1/2 cup Chicken stock
1 Tbsp. Butter
1/2 large Red onion, thinly sliced
Salt and pepper to taste
2 Carrots, julienne, matchstick size
1/2 cup Corn
1/2 cup Black beans, rinsed
Whole iceberg lettuce leaves
Directions
1 Preheat grill. Season chicken with salt and pepper. Grill chicken until desired doneness. Remove from grill and cool slightly. Or instead of grilling, roast chicken in 400 degrees F oven for about 30-35 minutes.
2 Shred chicken using a fork. Add shredded chicken, Hot Pepper Raspberry Chipotle Sauce and chicken stock to saute pan. Simmer over medium heat for 3-4 minutes.
3 Heat butter in separate saute pan. Add onions to butter, season with salt and pepper and saute until caramelized. Add carrots, corn and black beans and cook another 1-2 minutes.
4 Spoon chicken mixture in center towards one side of lettuce leaf. Fold over sides and roll to wrap chicken mixture up inside.
*Robert Rothschild Farm Hot Pepper Raspberry Chipotle Sauce available at Cater's Market
